11/2/2023 0 Comments Mint chocolate chip ice creamThey can easily be modified for the autoimmune protocol as well, making them extra special for those on super-restricted diets. That is why I created The Splendid Scoop and Other Frozen Treats eBook! I, myself, am on a restricted diet for health reasons, and when the weather starts warming up over 65 F, I start to get cranky. ? I am definitely a cool weather gal, and one way to keep me sane and satisfied during the height of summer is knowing that I can make something delicious at home, using healthy ingredients that fit my lifestyle.Īll of the recipes in this book are dairy, grain, and gluten-free. Plus, what happens when you want to make ice cream but don’t own an ice cream maker? Can you still make tasty treats without all the special equipment? But, when you’re on a restricted diet, finding treats that are suitable for your needs can be tricky. When the weather gets warm, nothing is more delicious than a bowl of cold ice cream or a delicious frozen treat. I’ve got you covered in my best-selling eBook, The Splendid Scoop and Other Frozen Treats: Delicious and Easy Dairy-Free Recipes, Plus Tips and Tricks for Homemade Ice Cream Perfection! The flavor will be much better after it has warmed up a little.ĭairy-Free, Gluten-Free / Category: Desserts, Sweet Treats, & Baked Goods Want to Learn How to Make Your Own Ice Cream Perfection At Home? If the ice cream sets up too firm, then let it sit out for 5-10 minutes, and it will soften. When the ice cream is done, pour it into a shallow dish and freeze it for several hours before serving.If you’re doing it the Lebovitz way, you can add the leaves after the first or second freeze. If you’re using an ice cream maker, when the ice cream is about halfway frozen, sprinkle the chopped mint leaves and the chocolate into the bowl and let them churn down into the ice cream.Thanks, David Lebovitz, for teaching me this technique a long time ago! Keep doing this until the ice cream reaches the consistency you like. Check again in 30-45 minutes and repeat.Stir the mixture well, making sure to break up any clumps. After 45-60 minutes, check it, and you should notice that the edges have started to freeze.If you don’t have an ice cream maker, pour the mixture into a shallow freezer-safe dish and stick it in the freezer. Follow your manufacturer’s instructions for churning. Once chilled, pour the creamy mixture into your ice cream maker.You want the mixture to be really cold when you pour it into your ice cream maker. Chill the mixture in the fridge for a minimum of 4 hours or overnight.Pour the heavy cream or coconut milk into the egg mixture and mix on low until combined and smooth.Beat the mixture on low until the sugar has dissolved. To the eggs, add the sugar, vanilla, peppermint, and salt.I use my hand-held mixer, but you could also use a blender. In a large bowl, beat the eggs on medium-low speed until creamy.You can learn more about that book here, or read on down to the bottom of this article. Intimidated by the thought of making your own ice cream at home? Don’t be! It’s so easy, and here are 5 Tips for Perfect Homemade Ice Cream. My passion for homemade ice cream and frozen treats is exactly why I wrote my eBook, The Splendid Scoop. I am offering a dairy and non-dairy version, both of which are delicious! The ice cream base is based on my recipe for kefir ice cream, which is just a good all-around ice cream recipe.įor an extra special treat, you could top your mint chocolate chip ice cream with homemade magic shell (and get some coconut oil goodness). Once you have a good basic ice cream recipe, you really can create any flavor combination you want. Plus, I think it tastes about 1,000 times better! Making your own ice cream at home is so much better for you than the junk at the grocery store. I have always loved anything with mint. This ice cream is rich and creamy, and uber satisfying. This mint chocolate chip ice cream recipe is one of my all-time favorite desserts. As an Amazon Associate I earn from qualifying purchases. ![]() FTC Disclosure: Delicious Obsessions may receive comissions from purchases made through links in this article.
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